We take the finest salmon and carefully prepare it with salt, then it is carefully smoked over oak chippings to create amazing flavours and the finest texture
Products
Smoked Salmon
We take the finest Shetland Salmon and naturally cure it and carefully, smoke it in our ovens using English oak chips.
We then slice the salmon into thin slices and place interleave.
A smooth creamy flavour. Boned and ready to eat.
£29.95 1 Kg (approx) Long Sliced Interleaved
Smoked Salmon
We take the finest Shetland Salmon and naturally cure it in salt then gently, everso carefully, smoke it in our ovens using English oak chips.
A smooth creamy flavour. Boned and ready to eat.
£27.95 1 Kg (approx) Unsliced sides, fully trimmed boned
Smoked Salmon
We take the finest Shetland Salmon and naturally cure it and carefully, smoke it in our ovens using English oak chips.
We then slice the salmon into thin slices and place interleave.
A smooth creamy flavour. Boned and ready to eat.
£14.95 460g (approx) Long Sliced Interleaved
Smoked Salmon
We take the finest Shetland Salmon and naturally cure it and carefully, smoke it in our ovens using English oak chips.
We then slice the salmon into thin slices and place interleave.
A smooth creamy flavour. Boned and ready to eat.
£9.95 230g Sliced Pack
Roasted Smoked salmon
Gently roasted in a dense oak smoke, to give a completely different texture and wonderful smokey flavour.
£4.95 Single Packs 8oz approx.
Gravadlax - marinated salmon
Gravadlax is moist cured Salmon marinated with dill, white pepper, rock salt and caster sugar. The finest quality Scottish Salmon is used to produce this traditionally Scandinavian delicacy. Delicious served with crusty brown bread and butter.
£9.95 230g Hand Sliced Packs
Remember, no hidden costs!
There are no hidden costs in our website. The price you see is the price you pay with no surprise, massive additional P&P costs!
